All our mushroom cultures are only one to two transfers away from the 1st generation mother culture to ensure a vibrant, healthy, and fast-growing product.
Each liquid mushroom culture syringe contains 12 cc's of mycelium suspended in a nutrient broth solution or commonly referred to as a liquid culture. Unlike many vendors, our cultures do not contain honey, we use a special clear recipe so you can see exactly what you're getting. Your mushroom culture is guaranteed to arrive 100% viable and completely contamination-free ready to inoculate a substrate of your choice.
You may use your LC Syringe right away, or store it in its mylar container in the refrigerator for 6 months or longer!
Your order with us today will contain:
(1) sterile 12 ml syringe with locking cap and selected strain.
(1) mylar syringe sleeve for long-term storage.
(2) alcohol pads.
(1) 18 gauge needle.
WE SHIP EVERYWHERE
Worldwide shipping makes us the most turned to mushroom culture producer/distributor in the world. If you canï¾’t find it in your country, we have you covered and our shipping time is considerably less than what you may expect.
Strain information:
Tarragon Oyster Mushroom Pleurotus Eunosmus
Tarragon Oyster
tarragon oyster
Tarragon Oyster Mushroom – yummy yum yum. One of the faves.
(Pleurotus euosmus) a rare oyster mushroom found in the British Isles. With a distinctive trumpet shaped cap, as its name suggests, its smell and taste resembles the herb tarragon, making it probably the finest tasting oyster mushroom there is. This may be one of the richest tasting oysters that we have had yet! This tasty mushroom smells slightly like anise and has a marbling of light grey on white. It grows a lot like P. ostreatus, with a cap that is curved outward and later on becomes depressed in the center. These mushrooms are generally very brittle so you’ll want to be gentle harvesting them.
The gills are long and decurrent, running down the mushroom to the stem. The stem is short or sometimes it may not be present at all. It is edible down to its stem which is a little fibrous if eaten. It grows on a variety of growth mediums including, hardwood logs, coffee waste, cottonseed hulls, straw and hardwood sawdust. You can also experiment with different growth mediums and see what it grows on, you would be surprised at the number of things you can produce these mushrooms on! After full colonization you can expect to see fruiting bodies develop after around 4-8 days. If you are cultivating these mushrooms indoors you can expect about 3 flushes around two weeks apart. You can expect this mushroom to fruit in temperatures varying between 70-80 degrees however we have had it fruit at temperatures below that it just didn’t yield as much.
Colonization Temps: 70-80F
Fruiting Temps: 70-90F
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